MONTERREY, Mexico — With balloons, confetti and optimism, U.S.-based Cal-Mex food chain Chipotle has opened its first restaurant in Mexico, bringing its chicken salads and burrito bowls to the homeland of tacos.
Representatives at the first Chipotle fast-food chain location in northeastern Mexico on its opening day on Thursday in San Pedro Garza Garcia, Mexico.
Employees serve customers at the first Chipotle fast-food restaurant in northeastern Mexico on its opening day on Thursday in San Pedro Garza Garcia, Mexico.
People line up to buy food at the first Chipotle fast-food chain location in northeastern Mexico on its opening day on Thursday in San Pedro Garza Garcia, Mexico.
Chipotle opens its first Mexico restaurant as the chain expands internationally through a partnership with Alsea.
Representatives at the first Chipotle fast-food chain location in northeastern Mexico on its opening day on Thursday in San Pedro Garza Garcia, Mexico.
Employees serve customers at the first Chipotle fast-food restaurant in northeastern Mexico on its opening day on Thursday in San Pedro Garza Garcia, Mexico.
People line up to buy food at the first Chipotle fast-food chain location in northeastern Mexico on its opening day on Thursday in San Pedro Garza Garcia, Mexico.
